Seido Tengoku 10-Piece Damascus Chef Knife Set

Upgrade your cooking game with Seido Knives, the ultimate investment for any kitchen, cook, or chef. Crafted with precision and high-grade materials, these knives offer superior performance and quality at an honest and fair price. With 10 assorted culinary knives, including a well-balanced chef knife, you can tackle any recipe with ease and confidence. Seido Knives makes food preparation a breeze, from slicing fruits to carving meats. Impress your guests with these ruthlessly sharp and precise knives, designed to elevate your cooking to new heights.

• Sharpness that lasts. Offers a great balance between sharp edge retention and durability
• Damascus distinctly etched blade. Gives the knife a touch of uniqueness & elegance
• Perfectly well-balanced. Provides superior hand control with a comfortable grip
• 15° blade angles. For a noticeably sharper cutting face
• Ergonomic resin epoxy handle. Provides strength & stability; does not warp or absorb water

• 8" Chefs (Gyuto) knife. Ideal for slicing through tough meat & easy enough to chop through vegetables
• 8" Slicing (Sujihiki) knife. Perfect to cut thinner slices of roast, fruits & vegetables
• 8" Serrated (Bread) knife. Allows you to saw through tough crust without mangling or compressing the tender crumb within
• 8" Kiritsuke (Chef) knife. Perfect for thinly slicing fish, vegetables, & fruit, using push/pull cutting
• 7" Nakiri (Vegetable knife). Largely used used for chopping (up-down) vegetables; can be used for crushing & for hacking through tough meat
• 7" Santoku (All Purpose). Helps keep food from sticking when chopping & has a thinner blade for finer cuts
• 6" Boning (Fillet) knife. Allows you to cut meat away from bones & joints from meat and fish
• 5" Santoku knife. Used to easily & conveniently chop through vegetables or fruits
• 5" Utility Knife. Good for chopping smaller foods & vegetables
• 3.5" Paring knife. An excellent tool for any food that requires attention to detail

Specs

• Color: resin blue
• Materials: high carbon stainless steel
• Ruthlessly razor sharp 15° angle blade
• Handmade artisan craftsmanship
• Ergonomic grip
• Full bolster
• Ergonomic resin epoxy handle
• Damascus distinctly etched blade
• Corrosion-resistant
• Durable
• Manufacturer’s 30-day warranty

Includes

• 1x 8" Chefs (Gyuto) Knife
• 1x 8" Slicing (Sujihiki) Knife
• 1x 8" Serrated (Bread) Knife
• 1x 8" Kiritsuke (Chef) Knife
• 1x 7" Nakiri (Vegetable Knife)
• 1x 7" Santoku (All Purpose)
• 1x 6" Boning (Fillet) Knife
• 1x 5" Santoku Knife
• 1x 5" Utility Knife
• 1x 3.5" Paring Knife
• 10x Knife Sheaths
• 1x Signature Seido Gift / Storage Box

• Ships to Contiguous US
• Expected Delivery: Nov 18 - Nov 21